Mushroom Momos
Mushroom Momos
Steamed soft buns, with a mushroom filling and spicy chutney.
Ingredients
Mushroom 31%, Wheat Flour, Cabbage 13%, Onion, Maize 6%, Water, Refined
Sunflower Oil, Carrot 4%, Tomato Ketchup [ Water, Tomato Paste (Tomato, Water, Salt, Sugar,
Acidity Regulator (Citric Acid), Sugar, Salt, Acidity Regulator (Acetic Acid), Modified Starch,
Thickener (Xanthan Gum), Spices (Onion Powder, Garlic Powder, Red Chilli Powder), Preservatives
(Sodium Benzoate) ], Hydrogenated Vegetable Fat [Palm Oil, Vitamins (A&D) ], Ginger, Garlic,
Celery, Soy Sauce (Water, Soya, Wheat, Salt), Coriander Leaves,
Black Pepper, Red Chilli Paste (Red Chilli, Water, Sunflower Oil, Garlic, Ginger, Vinegar, Salt,
Sugar), Salt.
Momo Chutney: Tomato Ketchup [Water, Tomato Paste (Tomato, Water, Salt, Sugar, Acidity Regulator (Citric Acid)), Sugar, Salt, Acidity Regulator (Acetic Acid), Modified Starch, Thickener, Xanthan Gum), Spices (Onion Powder, Garlic Powder, Red Chilli Powder), Preservatives (Sodium Benzoate)], Water, Onion, Garlic, Sunflower Oil, Red Chilli Paste (Red Chilli, Water, Sunflower Oil, Garlic, Ginger, Vinegar, Salt, Sugar), Vinegar, Red Chilli Powder, Salt, Sugar.
Allergen Information: For allergens, including cereals containinggluten, see ingredients in bold.
May contain nuts, peanuts, milk, fish, molluscs, crustaceans, egg, mustard, sesame, sulphates, and lupin.
Nutrition
| As Sold | Per 100g | Per 35g Serving |
|---|---|---|
| Energy | 851kJ 203kcal |
298kJ 71kcal |
| Fat | 10g | 3.7g |
| of which saturates | 4.3g | 1.5g |
| Fibre | 3.2g | 1.1g |
| Protein | 4.9g | 1.7g |
| Salt | 1.1g | 0.39g |
Schezwan Momos
Schezwan Momos
Steamed soft buns, filled with mixed vegetables and spices.
Ingredients
Cabbage 36%, Wheat Flour, Water, Carrot 5%, Spring Onion 4%, Sunflower Oil, Beans 3%, Broccoli 3%, Tomato Ketchup [Water, Tomato Paste (Tomato, Water, Salt, Sugar, Acidity Regulator (Citric Acid)), Sugar, Salt, Acidity Regulator (Acetic Acid), Modified Starch, Thickener (Xanthan Gum), Spices (Onion Powder, Garlic Powder, Red Chilli Powder), Preservatives ( Sodium Benzoate)], Bell Pepper, Garlic, Vegetable Fat [ Palm Oil, Vitamins A&D)], Ginger, Celery, Onion, Salt, Red Chilli Paste [Red Chilli, Water, Sunflower Oil, Garlic, Ginger, Vinegar, Salt, Sugar], Potato Starch, Coriander Leaves, Sugar, Vinegar, Soy Sauce (Water, Soya, Wheat, Salt), Black Pepper Powder, Red Chilli Flakes.
Allergen Information: For allergens, including cereals containing gluten, see ingredients in bold.
May contain nuts, peanuts, milk, fish, molluscs, crustaceans, egg, mustard, sesame, sulphates, and lupin.
Nutrition
| As Sold | Per 100g | Per 35g Serving |
|---|---|---|
| Energy | 833kJ 200kcal | 291kJ 70kcal |
| Fat | 12g | 4.1g |
| of which saturates | 4.6g | 1.6g |
| Carbohydrate | 18g | 6.2g |
| of which sugars | 4.6 | 1.6g |
| Fibre | 3.3g | 1.1g |
| Protein | 4.2g | 1.5g |
| Salt | 1.0g | 0.35g |
Manchurian Momos
Manchurian Momos
Steamed soft buns, filled with mixed vegetables and spices.
Ingredients
Cabbage 36%, Wheat Flour, Water, Carrot 5%, Spring Onion 4%, Sunflower Oil, French Beans 4%, Broccoli 3%, Tomato Ketchup [Water, Tomato Paste (Tomato, Water, Salt, Sugar, Acidity Regulator (Citric Acid)), Sugar, Salt, Acidity Regulator (Acetic Acid), Modified Starch, Thickener (Xanthan Gum), Spices (Onion Powder, Garlic Powder, Red Chilli Powder), Preservatives (Sodium Benzoate)], Bell Pepper, Garlic, Vegetable Fat (Palm Oil, Vitamins (A&D)] Ginger, Celery, Vegetarian Oyster Sauce [Soy Sauce (Water, Soya, Salt, Wheat Flour), Water, Dextrose Monohydrate, Sugar, Salt, Modified Maize Starch, Colour (Plain Caramel), Mushroom Powder, Yeast Extract (Yeast Extract, Salt), Flavourings, Acidity Regulator (lactic Acid), Preservative (Sodium Benzoate)], Onion, Salt, Coriander Leaves, Red Chilli Paste [Red Chilli, Water, Sunflower Oil, Garlic, Ginger, Vinegar, Salt, Sugar], Sugar, Soy Sauce (Water, Soya, Wheat, Salt), Black Pepper Powder.
Allergen Information: For allergens, including cereals containing gluten, see ingredients in bold.
May contain nuts, peanuts, milk, fish, molluscs, crustaceans, egg, mustard, sesame, sulphates, and lupin.
Nutrition
| As Sold | Per 100g | Per 35g Serving |
|---|---|---|
| Energy | 783kJ 188kcal | 274kJ66kcal |
| Fat | 11g | 4.0g |
| of which saturates | 5.7g | 2.0g |
| Carbohydrate | 17g | 6.0g |
| of which sugars | 0.5g | 0.5g |
| Fibre | 2.8g | 1.0g |
| Protein | 2.8g | 1.0g |
| Salt | 0.8g | 0.27g |
Manchurian
Manchurian Fried Chicken
Marinated boneless chicken breast, coated, and pre-cooked with a sachet of a tangy, spicy Manchurian sauce.
ingredients
76% Coated Chicken [62% Chicken Breast, Wheat Flour, Water, Modified Starch: Tapioca, Maize; Soy Sauce (Water, Soya, Wheat, Salt), Palm Oil, Ginger Paste, Salt, Spices (Garlic, Ginger, Onion, White & Black Pepper) Yeast Extract, Rice Flour, Raising Agent: Diphosphates, Sodium Carbonates; Sugar, Soy Sauce Powder (Soya, Wheat, Salt) Maize Flour, Dextrose, Colour (Paprika Extract)] 24% Manchurian Sauce [Water, Tomato Paste, Onion, Garlic, Sunflower Oil, Ginger, Green Chili 4%, Soy Sauce (Soya, Wheat, Colour: Ammonia Caramel; Salt, Sugar, Modified Maize Starch, Black Pepper, Acidity Regulator: Acetic Acid, Lactic Acid; Flavourings, Colour: Ammonia Caramel, Flavour Enhancer: Disodium 5’-Ribonucleotides, Stabiliser: Xanthan Gum, Preservative: Sodium Benzoate].
Allergen Information: For allergens, including cereals containing gluten, see ingredients in bold
May contain nuts, peanuts, milk, fish, egg, celery, mustard, and sesame.
nutrition
| As Sold | Per 100g | Per ½ Pack (165g) |
|---|---|---|
| Energy | 757kJ 181kcal | 1249kJ 298kcal |
| Fat | 5.9g | 10g |
| of which saturates | 3.4g | 5.6g |
| Carbohydrate | 17g | 29g |
| of which sugars | 1.5g | 2.4g |
| Protein | 14g | 23g |
| Salt | 1.8g | 2.9g |
Spring Rolls
Manchurian Chicken Spring Rolls
Handmade, pre-fried spring rolls with spiced minced chicken and vegetables in a thin crispy pastry.
ingredients
42% Pastry [Wheat Flour, Maize Starch, Water, Sunflower Oil, Salt, Sugar,
Emulsifier: Lecithin (Soya); Baking Powder (Wheat Starch, Raising
Agents: Diphosphates, Sodium Carbonates), Emulsifier: Mono- And Diglycerides of Fatty Acids], 24%
Chicken Leg Meat, 6% Onion, 6% Cabbage, Sunflower Oil, Soy Sauce ( Water, Salt, 14%
Soybeans, Wheat), 3% Carrots, 3% Red Pepper, Wheat
Flour, Maize Starch, Tomato Sauce ( Tomato Concentrate, Water, Salt), Garlic, Ginger, Salt,
Scotch Bonnet Sauce [Scotch Bonnet Chilli Mash (Scotch Bonnet Chillies, Salt, Acid: Acetic Acid),
Water, Onion Powder, Salt Acid: Acetic Acid; Mustard Flour, Modified Maize Starch,
Stabiliser: Xanthan Gum], Black Pepper Powder.
Allergen Information: For allergens, including cereals containing gluten, see
ingredients in bold.
May contain sesame, peanuts, nuts, milk, and celery.
nutrition
| As Sold | Per 100g | Per Spring Roll (32.5g) |
|---|---|---|
| Energy | 858kJ 203kcal |
277kJ 66kcal |
| Fat | 4.5g | 1.5g |
| of which saturates | 0.7g | 0.2g |
| Carbohydrate | 31g | 10g |
| of which sugars | 1.9g | 0.6g |
| Protein | 9.1g | 3.0g |
| Salt | 1.5g | 0.49g |
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Hot Manchurian Noodle Bowl
Hot Manchurian Noodle Bowl
Chilli infused noodles with a mildly spicy tangy tomato, onion and garlic sauce.
Ingredients
Chilli Noodles 74% [Water, Wheat Flour, Wheat Gluten, Sunflower Oil, Salt, Chilli Powder, Acidity Regulator: Lactic Acid; Stabiliser: Guar Gum], Manchurian Cooking Sauce 22% [Water, Tomato Paste 15%, Onion 8%, Garlic 5%, Sunflower Oil, Ginger, Green Chilli, Soy Sauce (Soya, Wheat, Colour: Ammonia Caramel), Salt, Sugar, Modified Starch, Black Pepper, Acidity Regulator: Acetic Acid, Lactic Acid; Flavourings, Colour: Ammonia Caramel; Flavour Enhancer: Disodium 5′-Ribonucleotides; Stabiliser: Xanthan Gum; Preservative: Sodium Benzoate], Chilli Sriracha Sauce 2% [Water, Red Chilli, Refined Soya Oil, Sugar, Salt, Rice Vinegar, Garlic, Modified Maize Starch, Acidity Regulator: Citric Acid; Flavour Enhancer: Monosodium Glutamate; Colour: Paprika Extract; Chilli Powder, Thickener: Xanthan Gum; Preservative: Potassium Sorbate], Dehydrated Vegetables 1% [Carrot, Green Onion], Chilli Flakes 1%.
COOKING INSTRUCTIONS: Heating Instructions: 800W – 2 min Microwave voltages vary, please adjust accordingly. Remove noodles from the packaging and place back into the bowl. Add 2 Tbsp. of water and the sachet contents of the cooking sauce and vegetables. Place the lid loosely on the bowl. Microwave on high for 2 minutes. Stir until all sauce is evenly mixed through the noodles. Sprinkle on the chilli flakes and add chilli sauce as desired. CAUTION: THE CONTENTS WILL BE VERY HOT. HANDLE WITH CARE.Nutrition
| As Sold | Per 100g | Per Bowl (229g) |
|---|---|---|
| Energy | 596KJ 141Kcal | 1365KJ 323Kcal |
| Fat | 1.3g | 3.0g |
| of which saturates | 0.3g | 0.7g |
| Carbohydrate | 26g | 60g |
| of which sugars | 2.0g | 4.6g |
| Fibre | 3.1g | 7.1g |
| Protein | 5.2g | 12g |
| Salt | 1.0g | 2.3g |
Hot Manchurian Instant Noodles
Hot Manchurian Instant Noodles
Spicy and tangy instant noodles, with a hint of garlic.
Ingredients
Noodles (86%) (Wheat Flour, Palm Oil, Salt, Wheat Gluten, Tapioca Starch, Flavour Enhancer: Monosodium Glutamate; Acidity Regulator: Sodium Carbonates, Calcium Carbonate; Sugar, Thickener: Guar Gum; Emulsifier: Triphosphates; Colour: Riboflavin), Manchurian Seasoning 13% [Garlic Powder (5%), Hydrolysed Vegetable Protein (Soya), Sugar, Corn Starch, Chilli Powder (1%), Onion Powder, Yeast Extract, Palm Oil, Thickener: Guar Gum; Soy Sauce Powder (Soya, Salt, Maltodextrin), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate, Disodium 5′-Ribonucleotides); Ginger Powder, Colours: Sulphite Ammonia Caramel, Paprika Extract; Acidity Regulator: Citric Acid], Dehydrated Vegetables (1%) (Carrot, Red Chilli Flakes, Green Onion Leaves). Allergen Information: For allergens, including cereals containing gluten, see ingredients in bold. May contain nuts, peanuts, milk, egg, celery, mustard, sesame and sulphites. COOKING INSTRUCTIONS:
Bring 400ml of water to boil in a saucepan.
Add noodles and cook for 2-3 minutes, adding the vegetables in the last minute.
Drain the noodles and mix in the seasoning sachet.
Serve and enjoy!
Nutrition
| As Sold | Per 100g | Per Serving |
|---|---|---|
| Energy | 1988KJ 475Kcal | 1591KJ 380Kcal |
| Fat | 19g | 15g |
| of which saturates | 9.5g | 7.6g |
| Carbohydrate | 67g | 54g |
| of which sugars | 3.1g | 2.4g |
| Fibre | 2.0g | 1.6g |
| Protein | 9.0g | 7.2g |
| Salt | 3.5g | 2.8g |
Plain Hakka Noodles
Plain Hakka Noodles
Indo-Chinese style noodles with wheat flour.
Ingredients
Wheat Flour, Water, Salt Allergen Information: Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. May contain nuts, peanuts, milk, egg, soya, celery, mustard, sesame and sulphites. Cooking Instructions: Boil 1.5l of water in a pan and turn off the heat. Soak the noodles in the water, cover and let stand for 5-7 minutes. Drain the water and rinse noodles under running water. Use noodles as required.
Nutrition
| As Sold | Per 100g | Per Pack (160g) |
|---|---|---|
| Energy | 1494KJ 357Kcal | 2391KJ 571Kcal |
| Fat | 0.5g | 0.8g |
| of which saturates | 0.2g | 0.4g |
| Carbohydrate | 78g | 125g |
| of which sugars | 0.5g | 0.8g |
| Fibre | 0.7g | 1.1g |
| Protein | 10g | 16g |
| Salt | 0.61g | 1.0g |
Hot Schezwan Instant Noodles
Hot Schezwan Instant Noodles
Fiery chilli instant noodles, with a hint of garlic and sichuan pepper.
Ingredients
Noodles (89%) (Wheat Flour, Palm Oil, Water, Salt, Wheat Gluten, Tapioca Starch, Flavour Enhancer: Monosodium Glutamate, Acidity Regulator: Sodium Carbonates, Calcium Carbonate; Sugar, Thickener: Guar Gum; Emulsifier: Triphosphates; Colour: Riboflavin), Schezwan Seasoning (9%) [Salt, Chilli, Maltodextrin, Flavour Enhancer: Monosodium Glutamate; Palm Oil, Garlic (0.6%), Onion, Ginger, Sichuan Pepper (0.2%), White Pepper, Colour: Paprika Extract; Garam Masala (Coriander, Clove, Cumin, Chilli, Salt, Cardamom, Black Pepper, Bay Leaves, Turmeric, Ginger, Star Anise, Cinnamon, Black Cardamom), Flavourings, Sugar, Black Pepper, Soy Sauce Powder (Soya, Salt, Maltodextrin), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate, Disodium 5′-Ribonucleotides), Acidity Regulator: Citric Acid; Hydrolysed Vegetable Protein (Soya), Yeast Extract, Vinegar, Modified Starch, Turmeric, Acidity Regulator: Malic Acid; Cumin, Fenugreek, Tomato Powder, Nutmeg, Capsicum Extract, Colour: Sulphite Ammonia Caramel, Ammonia Caramel; Emulsifier: Mono- And Diglycerides of Fatty Acids; Sulphites], Dehydrated Vegetables (2%) (Carrot, Green Peas, Green Onion). Cooking Instructions:
Bring 400ml of water to boil in a saucepan.
Add noodles and cook for 2-3 minutes, adding the vegetables in the last minute.
Drain the noodles and mix in the seasoning sachet.
Serve and enjoy!
Nutrition
| As Sold | Per 100g | Per Serving |
|---|---|---|
| Energy | 2016KJ 482Kcal | 1613KJ 386Kcal |
| Fat | 21g | 17g |
| of which saturates | 10g | 8.2g |
| Carbohydrate | 64g | 51g |
| of which sugars | 1.1g | 0.9g |
| Fibre | 2.0g | 1.6g |
| Protein | 9.1g | 7.3g |
| Salt | 4.4g | 3.5g |
Hot Schezwan Noodle Bowl
Hot Schezwan Noodle Bowl
Chilli infused noodles with a spicy chilli, tomato, onion & schezwan pepper sauce.
Ingredients
Chilli Noodles 74% [Water, Wheat Flour, Wheat Gluten, Sunflower Oil, Salt, Chilli Powder, Acidity Regulator: Lactic Acid; Stabiliser: Guar Gum], Schezwan Cooking Sauce 22% [Water, Ginger, Red Chilli 7%, Sunflower Oil, Sugar, Garlic, Salt, Spices, Tomato Paste 2%, Onion 1%, Flavourings, Soy Sauce (Soya, Wheat, Colour: Ammonia Caramel), Modified Starch, Sichuan Pepper 0.8%, Celery, Flavour Enhancer: Disodium 5′-Ribonucleotides; Stabiliser: Xanthan Gum; Acidity Regulator: Acetic Acid; Preservative: Sodium Benzoate], Chilli Sriracha Sauce 2% [Water, Red Chilli, Refined Soya Oil, Sugar, Salt, Rice Vinegar, Garlic, Modified Starch, Acidity Regulator: Citric Acid; Flavour Enhancer: Monosodium Glutamate; Colour: Paprika Extract; Chilli Powder, Thickener: Xanthan Gum; Preservative: Potassium Sorbate], Dehydrated Vegetables 1% [Carrot, Green Onion], Chilli Flakes 1%.
Allergen Information: For allergens, including cereals containing gluten, see ingredients in bold. May contain nuts, peanuts, crustaceans, molluscs, milk, egg, fish, mustard, celery, sesame, sulphites and lupin.
COOKING INSTRUCTIONS:
Heating Instructions: 800W – 2 min Microwave voltages vary, please adjust accordingly. Remove noodles from the packaging and place back into the bowl. Add 2 Tbsp. of water and the sachet contents of the cooking sauce and vegetables. Place the lid loosely on the bowl. Microwave on high for 2 minutes. Stir until all sauce is evenly mixed through the noodles. Sprinkle on the chilli flakes and add chilli sauce as desired. CAUTION: THE CONTENTS WILL BE VERY HOT. HANDLE WITH CARE.Nutrition
| As Sold | Per 100g | Per Bowl (229g) |
|---|---|---|
| Energy | 593KJ 140Kcal |
1358KJ 321Kcal |
| Fat | 2.2g | 5.0g |
| of which saturates | 0.7g | 1.6g |
| Carbohydrate | 24g | 55g |
| of which sugars | 2.8g | 6.4g |
| Fibre | 3.3g | 7.6g |
| Protein | 5.4g | 12g |
| Salt | 1.0g | 2.3g |
Red Chilli Sauce
Red Chilli Sauce
A fiery chilli sauce with garlic and ginger
Ingredients
Water, Red Chilli (9%), Garlic (8%), Sugar, Ginger (4%), Salt, Modified Starch, Acidity Regulators (Acetic Acid, Citric Acid), Stabiliser (Xanthan Gum), Preservative (Sodium Benzoate), Cumin Powder, Coriander Seed Powder, Black Pepper Powder.
Allergen Information: Allergy Advice: May contain cereals containing gluten, peanuts, nuts, soya, celery, mustard, sesame and sulphites.
Cooking Instruction
Store in a cool, dry place, away from sunlight. Once opened, keep refrigerated and consume within 3 months.
Nutrition
| As Sold | Per 100g |
|---|---|
| Energy | 473KJ 113Kcal |
| Fat | 0.2g |
| of which saturates | <0.1g |
| Carbohydrate | 27g |
| of which sugars | 25g |
| Fibre | 1.0g |
| Protein | 0.4g |
| Salt | 2.8g |
Light Soy Sauce
Light Soy Sauce
Light Soy Sauce
Ingredients
Soy Sauce (58%) [Soya, Water, Salt], Spirit Vinegar, Sugar, Flavouring. For allergens, see ingredients in bold. May contain cereals containing gluten and molluscs.
Cooking Instruction
Store in a cool, dry place away from direct sunlight. Once opened, keep refrigerated and use within 6 months.
Nutrition
| As Sold | Per 100g |
|---|---|
| Energy | 116KJ 28Kcal |
| Fat | <0.5g |
| of which saturates | <0.1g |
| Carbohydrate | 3.2g |
| of which sugars | 2.0g |
| Fibre | 0.5g |
| Protein | 2.3g |
| Salt | 15g |
Chilli Vinegar
Chilli Vinegar
A spicy and zingy green chilli vinegar.
Ingredients
Water, Acidity Regulator (Acetic Acid) (4%), Green Chilli (4%).
Allergen Information: Allergy Advice: May contain cereals containing gluten, peanuts, nuts, soya, celery, mustard, sesame and sulphites.
Cooking Instruction
Store in a cool, dry place, away from sunlight. Once opened, keep refrigerated and consume within 3 months.
Nutrition
| As Sold | Per 100g |
|---|---|
| Energy | 11KJ 3Kcal |
| Fat | <0.5g |
| of which saturates | <0.1g |
| Carbohydrate | 0.6g |
| of which sugars | <0.5g |
| Fibre | <0.5g |
| Protein | <0.5g |
| Salt | <0.01g |
Green Chilli Sauce
Green Chilli Sauce
Spicy Green Chilli Sauce
Ingredients
Water, Green Chilli (32%), Salt, Sugar, Modified Starch, Garlic, Stabiliser (Xanthan Gum), Acidity Regulators (Acetic Acid, Malic Acid), Spices, Preservative (Sodium Benzoate).
Allergen Information: Allergy Advice: May contain cereals containing gluten, peanuts, nuts, soya, celery, mustard, sesame and sulphites.
Cooking Instruction
Store in a cool, dry place, away from sunlight. Once opened, keep refrigerated and consume within 3 months.
Nutrition
| As Sold | Per 100g |
|---|---|
| Energy | 185KJ 44Kcal |
| Fat | 0.2g |
| of which saturates | 0.1g |
| Carbohydrate | 10g |
| of which sugars | 6.6g |
| Fibre | 1.0g |
| Protein | 0.2g |
| Salt | 4.5g |
Manchurian Cooking Sauce
Manchurian Cooking Sauce
A tangy and spicy Manchurian sauce with tomato, onion and garlic.
Ingredients
Water, Tomato Paste (15%), Onion (8%), Garlic (5%), Sunflower Oil, Ginger, Green Chilli, Soy Sauce [Soya, Wheat, Colour (Ammonia Caramel)], Salt, Sugar, Modified Starch, Black Pepper, Acidity Regulator (Acetic Acid, Lactic Acid), Flavourings, Colour (Ammonia Caramel), Flavour Enhancer (Disodium 5′-Ribonucleotides), Stabiliser (Xanthan Gum), Preservative (Sodium Benzoate).
Allergen Information: For allergens, including cereals containing gluten, see ingredients in bold. May contain peanuts, nuts, celery, mustard, sesame and sulphites.
Cooking Instruction
Store in a cool, dry place, away from sunlight. Once opened, keep refrigerated and consume within 3 months.
Nutrition
| As Sold | Per 100g |
|---|---|
| Energy | 506KJ 121Kcal |
| Fat | 1.0g |
| of which saturates | <0.1g |
| Carbohydrate | 26g |
| of which sugars | 6.1g |
| Fibre | 1.0g |
| Protein | 2.0g |
| Salt | 3.3g |
Schezwan Cooking Sauce
Schezwan Cooking Sauce
A spicy sauce with chilli, tomato, onion and sichuan pepper.
Ingredients
Water, Ginger, Red Chilli (7%), Sunflower Oil, Sugar, Garlic, Salt, Tomato Paste (2%), Onion (1%) Soy Sauce [Soya, Wheat, Colour (Ammonia Caramel)], Modified Starch, White Pepper, Paprika, Schezuan Pepper (0.8%), Celery, Flavour Enhancer (Disodium 5′-Ribonucleotides), Stabiliser (Xanthan Gum), Acidity Regulator (Acetic Acid), Preservative (Sodium Benzoate).
Allergen Information: For allergens, including cereals containing gluten, see ingredients in bold. May contain peanuts, nuts, mustard, sesame and sulphites
Cooking Instruction
Store in a cool, dry place, away from sunlight. Once opened, keep refrigerated and consume within 3 months.
Nutrition
| As Sold | Per 100g |
|---|---|
| Energy | 495KJ 118Kcal |
| Fat | 5.0g |
| of which saturates | 2.0g |
| Carbohydrate | 15g |
| of which sugars | 10g |
| Fibre | 2.0g |
| Protein | 3.1g |
| Salt | 3.1g |
Momo Chutney
Momo Chutney
A spicy red chilli sauce with ginger, tomato and garlic.
Ingredients
Water, Sugar, Red Chilli (6%), Sunflower Oil, Ginger (4%), Tomato (4%), Salt, Garlic (4%), Modified Starch, Soy Sauce [Soya, Wheat, Colour (Ammonia Caramel)], Stabiliser (Xanthan Gum), Sesame Seeds, Flavour Enhancer (Disodium 5’-Ribonucleotides), Flavourings, Acidity Regulator (Acetic Acid), Black Pepper, Preservative (Sodium Benzoate). Allergen Information: For allergens, including cereals containing gluten, see ingredients in bold. May contain peanuts, nuts, celery, mustard and sulphites.
Cooking Instruction
Nutrition
| As Sold | Per 100g |
|---|---|
| Energy | 269KJ 64Kcal |
| Fat | 2.5g |
| of which saturates | 0.7g |
| Carbohydrate | 8.0g |
| of which sugars | 3.8g |
| Fibre | 1.5g |
| Protein | 2.4g |
| Salt | 1.9g |
Schezwan Poppadoms
Schezwan Poppadoms
Ingredients
Chickpea Flour, Potato Starch, Rapeseed Oil, Potato Flour, Schezwan Seasoning 7% [Caster Sugar, Yeast Extract, Tomato Powder, Salt, Garlic Powder, Spirit Vinegar Powder (Spirit Vinegar, Maltodextrin (Potato)), Ground Cayenne, Onion Powder, Acidity Regulator: Citric Acid; Ground Ginger, Colour: Paprika Extract; Flavourings, Ground Cassia, Chilli Extract, Ground Clove], Salt. Allergen Information: May contain milk, cereals containing gluten, fish, crustaceans, egg, celery, mustard, soya and sulphites.
Nutrition
| As Sold | Per 100g |
|---|---|
| Energy | 2068KJ 495Kcal |
| Fat | 26g |
| of which saturates | 2.0g |
| Carbohydrate | 54g |
| of which sugars | 3.1g |
| Fibre | 4.4g |
| Protein | 9.4g |
| Salt | 1.9g |
Manchurian Prawn Crackers
Manchurian Prawn Crackers
Crisp prawn crackers, dusted with a sweet, mildly spicy & tangy manchurian seasoning.
Ingredients
Tapioca Flour, Rapeseed Oil, Shrimp (Crustaceans) 13%, Manchurian Seasoning 7% (Caster Sugar, Tomato Powder, Yeast Extract, Salt, Spirit Vinegar Powder (Spirit Vinegar, Maltodextrin (Potato)), Garlic Powder, Red Bell Pepper Powder, Ground Cayenne, Acidity Regulator: Citric Acid; Ground Black Pepper, Colour: Paprika Extract; Flavourings, Ground Ginger, Ground Cassia, Ground Fenugreek, Chilli Extract, Ground Clove), Sugar, Salt.
Allergen Information: For allergens, see ingredients in bold. May contain fish, cereals containing gluten, milk, egg, celery, mustard, soya and sulphites.Nutrition
| As Sold | Per 100g |
|---|---|
| Energy | 2109KJ 504Kcal |
| Fat | 26g |
| of which saturates | 2.0g |
| Carbohydrate | 64g |
| of which sugars | 7.6g |
| Fibre | 1.4g |
| Protein | 2.4g |
| Salt | 2.9g |
